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Dehydrate Fruits

Dehydrate Fruits

Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruits make high-energy snacks. The fact that dried foods are lightweight and compact makes them desirable for hiking and camping trips. Some fruits are suitable for drying include apples, pears, peaches, plums, apricots, bananas, cantaloupe, strawberries, blueberries and kiwi.

Dehydrate Vegetables

Dehydrate Vegetables

Dried Vegetables are tasty, nutritious, lightweight, and easy to store and use. The energy input is less than what is needed to freeze or can, and the storage space is less than that needed for canning jars and freezer containers. Dried vegetables make high-energy snacks. The fact that dried foods are lightweight and compact makes them desirable for hiking and camping trips. Some vegetables are suitable for drying include carrots, celery, corn, green beans, potatoes, and tomatoes.
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